Dalit Kitchens of Marathwada: Anna He Apoorna Brahma (Record no. 49166)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00894 a2200181 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250116162138.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789356295834 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.3 PAT |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Patole, Shahu |
| 245 ## - TITLE STATEMENT | |
| Title | Dalit Kitchens of Marathwada: Anna He Apoorna Brahma |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc | HarperCollins |
| Date of publication, distribution, etc | 2024 |
| Place of publication, distribution, etc | Gyrugram, Haryana |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 357 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc | A landmark publication in Marathi, Shahu Patole's book documents Dalit food history through the culinary practices of two Maharashtrian communities - Mahar and Mang. Fashioned as a memoir with recipes, it explores the politics of maintaining social divisions through food along with a commentary on caste-based discrimination - what food is sattvic (pure) or rajasic (fit for a king), what is tamasic (sinful) and why. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cooking, Marathi style |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Ethnic food-India-Marathwada |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Korgaonkar, Bhushan |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| Source of classification or shelving scheme | Dewey Decimal Classification |
No items available.
